the toxin trap

How Much Plastic Is In The Food You Eat? 

Much More Than You Realise, Experts Say

‘This is Chernobyl’: Texas ranchers say ‘forever chemicals’ 

in water-based fertilisers ruined their land

Dried spices can contain lead, arsenic, and cadmium, 

Consumer Reports finds

Sorry, Your Paper Coffee Cup Is A Toxic Nightmare

 

^^^ These headlines illustrate how toxic our world is today.

 

You can’t avoid toxins.

 

And that’s true even if you eat nothing but healthy, organic foods.

 

Here’s another recent headline:

 

New report finds most US kale samples contain disturbing levels of forever chemicals (yes, even organic kale) (1)

 

But even though you can’t completely avoid toxins…

 

You can take steps to protect yourself.

 

And in tonight’s episode, you’ll learn strategies to help remove toxins from your home, reduce your toxin burden, and restore your health.

 

Here’s a preview of what you’ll learn in Episode 6: “The Toxin Trap: Freeing Your Body From Autoimmune Triggers”:

  • These everyday toxins can trigger autoimmune flares. What they are and how to protect yourself.
  • How to detox WITHOUT headache, fatigue, and Herxheimer reactions.
  • Eat this, NOT that: Simple food swaps that can dramatically lower your toxin burden.
  • BAM! Your memory is sharp again! How eliminating a common toxin can work wonders for your memory and brain.

And so much more!

 

Every day we’re exposed to hundreds, and even thousands, of chemicals, food additives, heavy metals, microplastics, PFAS, and other toxins.

 

In fact, our world has become so toxic that the snow and water on Mt. Everest – one of the most remote locations on the planet – is now too toxic for hikers to drink!

 

I can’t stress how important it is to learn the detox strategies in tonight’s episode